Updated November 2026
Terms of use
The plain-English rules for ordering, booking and catering through this site.
Ordering
Menu items and prices can change, and some items sell out. If something you ordered runs out, we'll call you before you arrive. Orders are paid when you pick them up.
Allergies
Our kitchen uses wheat, dairy, eggs, pecans and other nuts. GF (gluten-free as served), GF option (gluten-free with no bread and GF sides) and vegetarian marks describe ingredients, not a guarantee against cross-contact. Tell us about any allergy when you order or book.
Alcohol
Alcohol is served dine-in only to guests 21 and over with a valid ID, and isn't part of online ordering.
Reservations and catering
We hold tables for 15 minutes. Catering orders are confirmed by phone or email; deposits and cancellation terms are listed on your catering quote.
This site
Photos are used under their licenses. Everything else on this site belongs to the restaurant.
Concept site. Restaurant, menu, prices and reviews are fictional.